Aloe Vera For Food & Beverage

World wide, Aloe Vera is a popular ingredient in functional food and beverage formulations. The herbal qualities of Aloe Vera have been used for centuries to soothe the digestive system, support health, and contribute to overall dietary health.

CAC Aloe vera is organically produced and contains no pesticides or other unwanted additives. These natural and authentic herbal ingredients strengthen the appeal, label, and efficacy of a wide range of functional beverage and food formulations.